Grease Filter Cleaning
Baffle and mesh filters are pulled, soaked and degreased on a rotating schedule, so airflow (and fire protection) stays where it should.
Commercial Hood Cleaning Experts
Exhaust System Cleaning With Certificate and Insured
Technovapes Hood Cleaning keeps commercial kitchens across GTA and the surrounding areas fire-code compliant: grease filters, hoods, fans, fryers and food trucks, degreased to bare metal and certified on the spot.
500+
Commercial kitchens serviced
24/7
Emergency callout response
NFPA 96
Cleaning aligned to code
Same-Day
Compliance certificates
Who We Are
Professional Commercial Hood Cleaning Across Southern Ontario
Grease buildup in your kitchen hood, ductwork, and exhaust fan isn't just a cleaning issue. It can create fire hazards, affect ventilation, and lead to compliance concerns for commercial kitchens.
Technovapes HOOD Cleaning provides professional commercial kitchen exhaust cleaning, restaurant hood cleaning, exhaust fan cleaning, and grease removal to help keep your kitchen exhaust system clean, safe, and operating properly.
We proudly serve restaurants, food trucks, and commercial kitchens throughout GTA and the surrounding areas.
From heavy grease buildup to routine maintenance, Technovapes HOOD Cleaning is here to keep your commercial kitchen exhaust system clean and ready for service.
What We Clean
Full-Scope Exhaust System Cleaning
From the filter to the fan, we degrease every stage of your kitchen's exhaust path. It's the same system your fire inspector and insurer will be checking.
Hood & Canopy Cleaning
Interior and exterior canopy surfaces stripped of grease buildup down to bare metal, inside the plenum and out.
Exhaust Fan Service
Rooftop and inline fans opened, degreased and inspected (belts, bearings and hinges included), so your system moves air the way it's rated to.
Add-on Service: Fryers, Stoves, BBQ, Cookline Detailings
Fryers, stoves and BBQ equipment broken down and detailed alongside your hood service, for a cookline that actually looks clean.
Food Truck Detailing
Mobile kitchen exhaust, hoods and interiors detailed to the same standard as a full commercial kitchen, sized for the road.
Compliance Certification
Every job closes with photo documentation, a dated service tag and a certificate ready for your fire inspector or insurer.
Our Work
View Our Work
Recent commercial hood cleaning jobs across GTA and the surrounding areas.
Why It Matters
Grease Buildup Is a Fire-Code Problem, Not a Housekeeping One
NFPA 96 sets out how often a commercial kitchen exhaust system needs to be inspected and cleaned: as often as monthly for high-volume and solid-fuel cooking, and at minimum annually for lighter-volume kitchens. Fire inspectors and insurers check the same standard. We clean to it, and hand you the paperwork to prove it.
NFPA 96, Table 11.4 Cleaning Frequency- Ductwork and hood interiors cleaned to bare metal, not just the visible surfaces.
- Before-and-after photo documentation on every job, filed for your records.
- Compliance certificate issued the same day, ready for your inspector or insurer.
- We are insured.
How We Work
A Cleaning Process Built Around Your Service Window
Five steps, run the same way on every job, so what you get depends on your kitchen, not on which crew shows up.
01
Inspect
We assess grease depth, airflow and access points before a tool comes out, and confirm the cleaning frequency your kitchen needs under code.
02
Protect
Floors, equipment and cookline surfaces are covered and sealed off, so cleaning the exhaust system doesn't touch anything else in your kitchen.
03
Degrease
Filters, hood interior, accessible ductwork and the exhaust fan are stripped to bare metal using hot-water pressure and commercial-grade degreasers.
04
Document
Before-and-after photos are taken at every stage, for your records and your inspector's.
05
Certify
We tag the system with a service sticker and issue a compliance certificate before we leave, same day, every time.
Where We Work
Serving Commercial Kitchens Across GTA and the Surrounding Areas
Based in Toronto, our crews run routes across GTA and the surrounding areas daily: restaurants, food courts, hotels, institutional kitchens and food trucks alike.
Check Your AddressWhat Operators Say
Trusted by Kitchens That Can't Afford Downtime
“Technovapes has done our hood and filters every quarter for two years. Our fire inspection last spring took ten minutes.”
Kanto Grill HouseKitchen Manager · Scarborough
“They cleaned ductwork sections our last company never touched. Night and day difference in airflow over the flat-top.”
Bayview BistroOwner / Operator · Richmond Hill
“Booked them for an emergency callout after a fryer fire scare. Crew was on-site that evening with everything documented for our insurer.”
Harbourfront Food HallFacilities Manager · Toronto
We Are Insured
Photo-Documented Service
Same-Day Certification
24/7 Emergency Callouts
Questions
Frequently Asked Questions
How often does NFPA 96 require exhaust cleaning?
It depends on cooking volume and fuel type: as often as monthly for high-volume or solid-fuel operations, quarterly for moderate-volume kitchens, and at least annually for low-volume operations. We confirm the right interval for your kitchen during your first inspection.
Do you provide a certificate after cleaning?
Yes, every job includes a dated compliance certificate and a service sticker on the system, ready to show your fire inspector or insurer.
What's included in a standard hood cleaning?
Grease filters, the hood interior and exterior, accessible ductwork, and the exhaust fan, degreased to bare metal, with before-and-after photo documentation.
Do you clean food truck exhaust systems?
Yes, mobile kitchen exhaust systems get the same degreasing and certification as a full commercial kitchen, scheduled around your service route.
Do you offer emergency hood cleaning service?
We run a 24/7 emergency line for blocked exhaust, fryer fire risk and failed inspections, and dispatch a technician the same day wherever possible.
What areas do you serve?
We service commercial kitchens across the City of Toronto and the wider GTA, including Mississauga, Brampton, Vaughan, Markham, Richmond Hill, Scarborough, Etobicoke and North York.
Get A Quote
Book Your Kitchen's Next Cleaning
Tell us about your kitchen and we'll get back to you within one business day, sooner if it's urgent.
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Toronto, OntarioServing GTA and the surrounding areas
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(647) 509-210824/7 emergency line
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hieudinh559@gmail.comQuotes usually answered same-day
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Mon–Sat, 7:00am–8:00pmEmergency callouts available 24/7